橘味巧克力米迷你马芬 Orange Flavour Choc Rice Muffin

看了网友分享，想用我的Air Fryer来烘焙很久了但都没心情；难得今日兴致勃勃的想来一试。。

立马就找了烘培书参考，调了分量，自己再做了加加减减，就让我的AF第一次完美呈现，AF出卖相很棒，口感超松软的橘味巧克力米迷你马芬，孩子吃了也竖起拇指给了我大大的like。。真的超开心～

Ingredients 
(16 mini cups)
120-125g butter
1/3 cup sugar (reduce if prefer less sweet option)
2 eggs
1 cup multipurpose flour
2 tsp baking powder (sifted together with flour)
2 tbsp choc rice
Approx. 2 tsp grated orange skin
Approx. 3-5 tbsp fresh orange Juice

Method
1. With a mixer, mix butter and sugar, until pale yellow and well-combined.
2. Add in eggs, whisk till combined
3. Add in flour and stir
4. Add in grated orange skin and orange juice gradually until the batter is smooth, mix well
5. Spoon batter into paper basing till 70% full
6. Air-fry at 160 degree C for 15mins